Omelette Cubes | Cocotine

Cocotine’s Omelette Cubes were specially designed for food manufacturers, to be the perfect solution for incorporating eggs into your products without the inconvenience of preparing them.

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Description

Suitable for use in food manufacturing but also in food service, Cocotine’s Omelette Cubes come in different shapes and sizes thanks to the use of IQF (individual quick freezing) technology that is capable of freezing small pieces of food without them clumping together. Cocotine’s IQF Omelette Cubes are small, pre-cooked and pre-seasoned cubes that feature the delicious taste of an omelette. They are the perfect culinary aid: ready to use and easy to portion out, so only the exact quantity is used, preventing any waste.

A convenient solution for incorporating eggs into all kinds of hot food recipes. This product is the perfect ingredient for transforming a salad, elevating some mixed vegetables, or adding a dose of fun to a kids’ dish.

 

Advantages of our Omelette Cubes

Cocotine’s Omelette Cubes are made from eggs laid in France. They deliver a wide array of benefits:

  • Rich in protein
  • Ready, quick and easy to use
  • Consistent quality, cooking time and taste
  • Compatible with vegetarian and flexitarian diets.

 

Ideal for food service professionals

Cocotine’s Omelette Cubes were created to help institutional and commercial food service professionals save a considerable amount of time in the kitchen. Instead of having to break individual eggs, cook the omelette and cut it up, all you have to do is reheat this ready-to-use product in the microwave, the oven or a frying pan, or else incorporate directly into your dishes before cooking them.

Our Omelette Cubes come in two different sizes, 10x10x10 mm or 5x10x5 mm. For your storage convenience, they are packaged in 10 kg bags that can be kept for up to 18 months at -18°C.

Available made from free-range, animal welfare cage-free or conventional eggs.

Specificity

Oeufs de France

Packaging

7kg or 10kg

Recipe

Omelette Cubes | Cocotine

Egg Fried Rice

  • Cook the rice.
  • Cut the onions into thin slices and fry them with oil in a pan with the peas.
  • Pour the mixture into a dish.
  • Add the rice, peas, onions, diced ham and Cocotine Omelette Cubes.
  • Season and reheat for 3 minutes over a low flame before serving hot.

See the recipe

Download the Cocotine booklet

Discover our different product ranges !

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