Crepes | Cocotine

A tasty, ready-to-garnish dessert to simplify your job while allowing you to add your own personal touch.

Download the technical sheet


Soft crepes, suitable both for dessert and in savoury recipes.
The ideal size for packing in “cook-chill” trays.


Box of 50 crepes (50g)


Crepes | Cocotine

Rice pudding, apple & salted caramel crêpe roll

  • Steam the Cocotine Crêpes for a few seconds.
  • Spread the rice pudding on the crêpes in strips 4 cm wide.
  • Arrange the salted caramel candied apples on top.
  • Roll it all up like a sushi roll, pinching it at either end.
  • Refrigerate.
  • Slice it like sushi and serve with a salted caramel sauce.

Download the Cocotine booklet

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