Frozen Pasteurised Whole Egg | Cocotine

Composition of our Pasteurised Liquid Whole Egg

Carton of Cocotine liquid whole egg contains 22 eggs. Our pasteurised eggs come from free-range hens farmed in France.

Storage of this frozen, pasteurised product

The freezing process gives the product a long shelf life so you can keep it in stock for up to 24 months. Store this liquid egg in the freezer, in its original packaging.

Preparation suggestions for our Liquid Whole Egg

Cocotine’s Liquid Whole Egg can be used in a wide variety of recipes. On the savoury side, it makes great omelettes. On the sweet side, let your imagination run wild! Use your Cocotine Pasteurised Egg to make delicious pastries and other desserts like flan, sponge cake and brioche. To use this liquid whole egg, simply thaw each carton for 12 to 24 hours (at a temperature of 0-4°C). Shake well before using. Use within five days of opening.

Ideal for food service professionals

Cocotine is the leader on the egg products market for food service professionals. With our presence in France and around the world, we are committed to offering you high-quality products tailored to your needs, like our Pasteurised Liquid Egg.

Want to see more products from the Cocotine range? You may also be interested in Cocotine’s Pasteurised Egg Yolk and Pasteurised Egg White.